Ingredients

•  1/2 cups blanched almond flour

• 1/2 teaspoon  sea salt

• 1/2 teaspoon baking soda

• 3 eggs

• 1 tablespoon agave nectar

• 1/2 teaspoon apple cider vinegar

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Preparation Instructions

• In a large bowl, combine almond flour, salt and baking soda

• In a medium bowl, whisk the eggs, then add agave and vinegar

• Stir wet ingredients into dry

• Scoop batter into a small (approx. 6×3 inch) well greased loaf pan

• Bake at 300° for 45-55 minutes on bottom rack of oven; until a knife comes out clean

• Cool and serve

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Nutrition & macronutrients

Serving size 1 Slice.

1 loaf should give you approximately 12 slices.

Values are approximate per slice

• Calories: 45

• Carbs: 2.7 g

• Protein: 2 g

• Fiber: 0.7 g

• Fat: 3 g

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Other Paulette Sybliss Recipes:-

Savoury Oats

Protein Blueberry Muffins

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